Paraiso 92 Peach Nectar 파라이소 92 피치넥타
15,000원
Farm ｜ Paraiso 92
Region ｜ Piendamo, Cauca, Colombia
Altitude ｜ 1950 masl
Varietal ｜ Caturra
Process ｜ Double anaerobic fermentation with lager yeasts + Thermal shock washed
Tasting Notes ｜ Peach, Papaya, Vanilla
